1. φ( osmaotic pressure) of NaCl= osmotic pressure of glucose
1.2*R*T/M *0.1 = 7.2*R*T/ 180*0.1
M=30.
this is the observed mass.
i = normal mass/ observ. mass
i=58.5/ 30
i=1.95
degree of dissociation of NaCl (α)=1.95-1/2-1
α = 0.95
% of dissociation= α*100
% of dissociation= 0.95*100
% of dissociation =95%